Lol, I call my house the hell hovel. It's 23 outside, and 63 inside, with the exception of the kitchen which is full of cats. It's 42 in the greenhouse with the heat lamp on. There were a few flakes of snow last night about 10pm when I went out to look for possums.
My wife tried out the Zoodler last night at suppertime. She ran a tater or two through it trying two different blades. One made thin slices, kinda like thin flat crescent shaped fries. I guess it was a noodle blade, the other was a spiral cutter, it made spiral slices very thin. That came out like tater chips. They were nice and crunchy. We will be doing the chips again. We will slice some onions through that first blade and batter for onion rings. There was a BBQ place in our hometown that served onion rings sliced thin, battered, fried, and flipped out of the basket in a loaf style. Not your regular rings, but very tasty. We will duplicate them.
In other news, SIL killed an 8 point buck this morning going to work, with no damage to his truck. I wonder how far he had to swerve to hit the deer. lol He had a huge grin on his face in the picture.
Thursday, 12:35, it is 37.4. I won’t be taking off the blankets until Saturday:
Thursday Night
Overcast. Low of 27F. Winds less than 5 mph.
Friday
Overcast with a chance of rain in the afternoon. High of 41F. Winds from the NE at 5 to 10 mph. Chance of rain 20%.
Friday Night
Overcast with a chance of snow. Fog overnight. Low of 27F. Winds less than 5 mph. Chance of snow 20%.
Saturday
Overcast in the morning, then mostly cloudy. Fog early. High of 57F. Winds less than 5 mph.
Saturday Night
Partly cloudy in the evening, then overcast. Fog overnight. Low of 36F. Winds from the SSW at 5 to 10 mph.