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To: SamAdams76

Ground Round used to do that. So does some other Steakhouse.

Can’t remember the name though.


2 posted on 05/09/2014 5:58:27 PM PDT by dforest
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To: dforest

I loved Ground Round. Yummo.


41 posted on 05/09/2014 6:46:19 PM PDT by riri (Plannedopolis-look it up. It's how the elites plan for US to live.)
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To: dforest

i remember when ground round did that.. there’s still a location left here on long island, ny out in shirley. also, theres a bunch of local/regional steakhouses in diff parts of texas that do the peanut thing still. but texas roadhouse is the giant chain that is known for it. as for good steak . theres a local family owned chain here on LI called J&Rs. they have hands down the best steak around. better than steak from premo restaurants. the dinner service is always packed and sorta chaotic. but when you get that steak, the quality is unbelievable. would really like to know their supplier. only other steak i had better than this was 90 day dry aged porterhouse from old stove pub in Sagonaponack, ny - $65 ala carte .... 3 course porterhouse steak dinner special at j&r’s -25.99.. done rambling now...lol just crazy to compare differences in quality in the restaurant world


79 posted on 08/05/2015 9:55:40 AM PDT by lihvacrmike7 (keep it cool)
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