[Aliska]

I've seen the Schwans truck go by but thought they were probably expensive but my daughters run out and get stuff if they are here. Would you believe I've never been to Red Lobster? Haven't had any for years, have broiled my own (lobster) in the past but too expensive. I like to cook my own fish I buy fresh when I'm hungry for it.

I did used to like Long John Silver's; there was one close but they shut down and the only one left is across the river. Anyway, they had fried oysters which I love but quit offering them. I would eat their stuff but the fish is kind of greasy. I liked their hush puppies the best ;-)

Some things I think we have to give up. I had them a lot when we lived out east for a short while. They have nylon bags full of shellfish at the grocery store, guess those must be clams but they must be terribly expensive. I am not up to prying them out but I will devein a pound of fresh shrimp. Maybe there is a place around here that has some; I'll have to ask around. I don't go out to eat any more but might if I could get some of those.

[greeneyes]

I get some seafood/fish from Schwan. Most of the stuff we have available locally is frozen, and comes from Thailand or other Asian sources.

At least with Schwans, I can get some wild caught Alaskan Salmon and a few others of better quality.