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To: greeneyes; JRandomFreeper

See if this site will help you on your search for a homemade siriacha sauce.

http://www.steamykitchen.com/31539-20-minute-sriracha-sauce-recipe-video.html

I hope this helps.


60 posted on 06/27/2014 3:22:49 PM PDT by HopeandGlory (Hey, Liberals . . . PC died on 9/11 . . . GET USED TO IT!!!)
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To: HopeandGlory

Thanks, I’ll check it out.


63 posted on 06/27/2014 3:26:09 PM PDT by greeneyes (Moderation in defense of your country is NO virtue. Let Freedom Ring.)
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To: HopeandGlory

Hello from the eastern front of Texas.

Carol says hi, too.


70 posted on 06/27/2014 3:40:04 PM PDT by rightly_dividing (Liberals donÂ’t think along the same lines as Americans--FReeper ScottinVA)
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To: HopeandGlory; JRandomFreeper
Those recipes were nifty, and I printed them out. Since I didn't have any chili peppers to speak of.

I just took some chili powder, paprika, cayenne pepper, apple cider vinegar, lime juice, hot tomato sauce, green chili pepper, jalapeno pepper, salt, soy sauce and mixed it, tasting and adding whatever spice came to mind as being needed.

It was a nice Asian style chili sauce that worked well with the stir fried broccoli.

Went shopping at a neighboring town, and found the Red Rooster, so got several bottles of that sauce from their super Walmart.

175 posted on 06/29/2014 10:42:01 PM PDT by greeneyes (Moderation in defense of your country is NO virtue. Let Freedom Ring.)
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