[MIchaelTArchangel]

I don’t buy most of the crap that dieticians and nutritionist spout. I am old enough to remember that eggs and milk went for being nature’s most nearly perfect foods to being treated as if they were poisons and back to being treated as nature’s most nearly perfect foods.

We know that organic foods are more expensive than those not labeled as organic and that they carry more bacteria and other pathogens than the food that is not organic.

We also know there is absolutely no evidence that GMOs are harmful. And we eat GMOs all the time. Just look at your cereal boxes and look for the word “corn” in the ingredients. Corn was genetically engineered by humans about 2,500 years ago in Mexico.

[nickcarraway]

We know that organic foods are more expensive than those not labeled as organic

True, but the cheaper foods are subsidized by illegal immigrant labor, so buying them is a vote for illegal immigration. Plus, they are bred to be transported long distances and picked before they are ripe. How much money do you want to save for a flavorless food?