It’s basically chili with cornbread on top. When you spread the cornbread mixture on top and slip it into the oven, it sinks into the chili only to rise again.
DEE-licious as Teddy Roosevelt might say!
I just haven’t had it for years. Another one was ground beef and mashed potatoes. also tuna casserole with shoestring potatoes, mushroom soup and hard-boiled egg. I have the tuna recipe not the ground beef one.
sounds yummy!
You know what is so weird? After moving to the south, I’m having a hard time finding corn meal. There are about 8 kinds of cornmeal mixes at each store, but very few options of plain old cornmeal, if any. What if I want a different kind of cornbread than that the mix makes? They would probably be appalled here that I prefer a sweet cake-like cornmeal!