One ugly taco. Here is my recipe:
Take skirt steak and marinate in a combination of pressed garlic, soy sauce, and orange juice from a fresh orange, and a little lemon juice. Allow to marinate for an hour. Remove meat and toss marinade, then grill over mesquite until medium. Set aside and heat fresh corn tortillas over the same coals until warmed. Chop meat coarsely and place unto tortillas. Sprinkle meat with fresh lime juice, a little Kosher salt, and top with diced onions, diced tomatoes, minced cilantro and diced avocado. Top all that with a hot sauce of your choosing but I prefer homemade, which takes a while, so use whatever else you want. Divine…..
Waaaaay too much work....
That sounds delicious.