I'm in Upstate, very close to Lake Ontario. Usually grow tomatoes inside until June 1.
I bought a second meat thermometer to test the soil temp. Very accurate and at the right depth.
I’ve noticed that tomatoes do NOT like temps below 50.
I have my seedlings in 6 packs that I keep in a dishpan.
The sides of the dishpan are high enough to block a lot of the cold wind and when I put them on my sheltered south facing porch, it’s like moving them up a couple climate zones.
However, I ALWAYS bring them in at night until it’s warm enough to actually plant them outdoors.
Thanks for all the good info. I’d always heard that planting tomatoes is best when nighttime temps are not dropping below the 50’s.
The 4 tomatoes I planted were probably a good 6-8” tall, not new seedlings. They got sun scald (my fault) the first day they were outside. One tomato plant is still looking alive - I covered it with a 5-gallon bucket Fri/Sat nights when we set a new record low (33F) for this time of year.
Previously, when I planted tomatoes early, they didn’t do much growing until temps were staying in the 50’s at night, then they started “taking off”.
It looks like I’ll have to replace the 3 tomato plants that died - fingers crossed my one remaining plant makes it because it is a “Celebrity”, my very favorite tomato. I’m not sure if I’ll be able to find Celebrities when I start looking again.
The sunflowers/tithonia did great under the plastic. The radishes could probably survive a nuclear event. My peppers (bell & jalapeno - fresh seeds for both) have not come up from seeds & it’s been at least 2 weeks. The “old” seed (lettuces, scallions, onions) also do not look like they’re coming up. IF I can find bell/jalapeno plants at a reasonable price, I will buys some 4-packs & give up on the ‘from seed’ idea. The cucumber seeds have germinated - noticed some 2-leaf plants emerging from the soil Friday - covered them with clay pots & as of yesterday,they looked like they made it through the cold temps.
The birds are feeding heavily again at the feeders - the cold mornings have them fueling up early/late. I put out Nyger thistle for the first time & the Goldfinches have been coming in droves - like rays of sunshine with their bright gold coats! I spent some birthday money on a thistle feeder - money well-spent & I’ll be feeding thistle seed for sure in the future.
I found out last year that high temperatures sterilize tomato and pepper pollen.
I was trying to grow, from start to finish, my toms and peppers in my greenhouse for the 1st time.
I was having success with my tomatoes but my peppers were blooming and not setting peppers. I had them suspended from the ceiling and the tomatoes were in the beds.
The greenhouse vents open automatically around 85-90 degrees but the ceiling stays hot....sometimes close to 100 even with the vent open.
I did some research and found out that Temps over 90 (I think the number was 93) sterilize the pepper and tomato pollen and you get blossoms but no fruit set.
I took the peppers down and put them at a lower level and viola.....peppers popped within a couple of weeks.