[ConservativeMind]

I loved Burger Chef as a kid.

[yefragetuwrabrumuy]

Burger Chef Big Shef and Sauce

Ingredients:
2 parts Dill relish (not sweet relish)
1 part Dehydrated onions
Salad dressing (Miracle Whip will do)
Louisiana Hot Sauce

Add the dehydrated onions to the dill relish. Let it
sit for a couple of hours for the onions to soak up the
juice from the relish. Then add that mix to the salad
dressing. Add a little hot sauce to bring out the flavor,
but not too much!

Insides of bun sections should be lightly sprayed with
coconut oil and toasted. Meat patties should be grilled.

Big Shef assembly (in order) - Bun heel, small slice of
American cheese, salted & peppered small meat patty,
bun center, second meat patty. Big Shef sauce, shredded
lettuce, Bun top.

(For a time Burger Chef was #2 nationally behind McDonald’s
and then it was purchased by a non-restaurant/non-food service
corporation that killed it dead.)

[Tijeras_Slim]

Last time I ate at Burger Chef was in the 60’s and I can still remember the distinctive taste of their mustard. Haven’t found anything like it.

[AFreeBird]

Me too. The big chef was my go to burger.