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To: 7 x 77
How would you cut your toes off?

I'd use a cleaver, because of the bones and joints, but I suppose you could use a boning knife. A boning knife would reduce the chance of bone fragments contaminating the sandwich.

But I wouldn't care to try it on my own tootsies. 8>)

/john

19 posted on 06/20/2003 5:20:41 PM PDT by JRandomFreeper (I'm just a cook.)
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To: JRandomFreeper
I'd use a cleaver, because of the bones and joints, but I suppose you could use a boning knife.

How could you get leverage to use a cleaver.

25 posted on 06/20/2003 5:26:43 PM PDT by 7 x 77
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