[LuLuLuLu]

We rarely eat ground meat from any animal (although Mr. Lu does love his meatloaf), but I have a suggestion for you. If you eat a lot of ground meat, invest in either a stand mixer (Kitcheaid) with a grinder attachment or an old fashioned meat grinder. Buy the cuts you want from a reputable butcher and grind them yourself.

-- signed,
She who ate beef in England and Wales, 2002 and lived to tell about it.

[twigs]

An excellent idea!