Out-freakin-standing... my favorite chocolate bar is Cadbury Fruit and Nut bars. I just ordered two cases and am going to give them away this week! And btw... if you want a way to use some Cadbury chocolate, try...
$20.00 Pie
1 (9 inch) prepared graham cracker crust
9 - 10 oz. of Cadbury Chocolate bars
18 large marshmallows
1/2 cup milk
1 cup heavy whipping cream
1 teaspoon vanilla extract
Break up chocolate bars and place in a double boiler or medium saucepan with marshmallows and milk. Place over medium-high heat and stir frequently until chocolate and marshmallows are melted and mixture is smooth. Remove from heat and allow to cool.
In a medium bowl, whip cream until soft peaks form. Fold into cooled chocolate mixture. Gently stir in vanilla extract. Pour mixture into crust. Chill before serving.