Mary Beth and her team seem like they got their experience running a cafeteria in a grammar school.
The cafeteria in the "grammer" school I attended was much better run. Every person I know that went to school in that entire district fondly remembers the baked on site cinamen rolls. Hmmmm. Runza(tm) burgers, on made on site buns, were pretty good too, if nothing like a real Runza(tm), providing you liked ground beef and cabbage. But I guess that just goes to show how old I really am, considering the sort of trucked in slop my kids had to put up with. (Even in their college, the same company ran the college cafeteria!, but at least it wasn't closed campus and they weren't required to eat there)