What's a "gormet chef?" and where can I get one. Unlike Kerry, I'm tired of Wendys. Or maybe you meant a "gorgeous chef." If so, I prefer one of those.
(spelling police checking in here)
Spellcheckin? I don't need no stickn speelcheck'n.
To clarify, add a "u."
Or, to be more precise, "a classically trained" chef, but her real skill comes from working in her ma and pa's various restaurants since about age 6.
It's quite wonderful. But the money I shelled out for 2 30+ inch Viking convection ovens, 2 smaller Viking ovens, 2 warming drawers, not to mention multi-burner stoves, etc. . . could have been spent going out to dinner for the rest of my natural life . . . . with no dishes to clean.