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To: John Jorsett

As a native Californian we have been referred to Gringos by what we eat but most native Californians are Mexican at hearts because we eat cherizo and eggs where others eat hashbrowns and gritlans..I am still wondering why Northerns call Californians Cake eaters???

In the 40's mexicans were called Pachoocos


6 posted on 02/23/2006 12:20:37 PM PST by laney (I now know who I am a *Crunchy Con*!)
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To: laney

What's a gritlan? Sounds good, but I've never heard of it, even though I'm a GRITS/GRITTY myself.

Pachuco was what some Tex-Mexicans called gringos in the 60s here. I thought it was a bad word that meant whore.

When we cuss in Spanish here, we say "aye, chicharrones!" It sounds bad, but just means "pork rinds!"

Mostly, I am usually just called a "norteamericano" by Mexican strangers *in* Mexico. Not sure what they would call me here at home. Let me step outside for a minute.


15 posted on 02/23/2006 12:28:26 PM PST by Rte66
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To: laney
I *so* don't eat chorizo and eggs. Or anything else like that. I love my grits. :D

And I've lived in California or Colorado most of my life... However, I have started picking up a fair amount of Spanish of late. Hrm.
51 posted on 02/23/2006 1:10:08 PM PST by Jhohanna (Born Free)
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