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Ingredients:

Shovel
Lava Rocks
Bannana leaves and stalks, lots of them.
One pig, preferrably dead and gutted and cleaned of hair etc.
Salt and Pepper if you have it.

Directions:

dig one big hole, big enough for your pig to lay in.

Fill hole generously with lava rocks. Start big fire in hole. Burn all day.

After rocks are nice and hot select a few smaller rocks and fill the inside of the pig with hot rocks. Make sure to get one in the throat of the pig as well.

You should still have many rocks in the hole.

Remove approximately half of the rocks from the hole leaving a layer or two of rocks in the hole. Cover with bannana leaves and stalks.

Wrap your pig generously with many bannana leaves. Put pig in hole covering again with bannana leaves and stalks.

Replace excess rocks around and on top of pig (in the hole).

Cover generously with bannana stalks and leaves.

Cover up with dirt. Cover pile of dirt with more bannana leaves. Lots of them.

Return in a few hours and remove pig from hole.

Enjoy.