[Condor 63]

I used to date this gal. Her mom was a gourmet chef who had spent quite a bit of time in Europe. I picked up a German cookbook she had once and after a few pig's eye soup and cow brains with blood sauce recipes....

Those Limeys will eat anything!!!

I'd have to say "No, that would be the Germans."

[1rudeboy]

One of the only documented cases of personal culture shock I've ever experienced was in Germany after ordering a Schlachtplatte. Everything on the plate was pretty good, except for one thing I couldn't identify. I asked the waitress what it was, and she replied Blutwurst (blood sausage). I couldn't bring myself to taste it, or even touch it.

[dighton]

Those Limeys will eat anything!!!

I'd have to say "No, that would be the Germans."

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“Most Scottish cuisine is based on a dare.”