[HiJinx]

Costco, eh?

[my right]

AH! You are going to regret that “Bob” aren’t you?

[big bad easter bunny]

Whoops! I meant Donate.

[NittanyLion]

The video is free to watch, Bob Appetit!

Bob was banned from this forum last year. Is it free for the rest of us too?

[i_dont_chat]

ping for later - maybe

[Bon mots]

Can you actually make any money from videos on MetaCafe?

[mad_as_he$$]

Sorry Dude I am so over BALSAMIC vinegar.

[steveo]

don’t want no fetid cheese in my slad.

[Kirkwood]

Ugh. This proves that anyone can call themself a chef and yet have no real knowledge about preparing food.

[HungarianGypsy]

**Freeper Kitchwn Ping**

Looks really good and the recipe looks okay too. ;-)

[snippy_about_it]

Bob Appetit!

LOL. Now you've gone an created a new FReepword. It could be hugh, I'm series!

Looks yummy, thanks. Can I use olive oil?

[Bob J]

I’m sure your intentions are sincere and the recipe wonderful, but what happens to what you raise AFTER $500? I ask because Jim doesn’t allow any fundraising or sales on FR. Maybe if you donate all the proceeds from sales during the FAT?

Than again, how does one audit?

[tundra1946]

What was the dry green stuff? I didn’t catch what you said in the video. Some kind of herbs obviously.

[fatima]

Cool,Thanks Bob-I mean Chief John:)A very nice video.I am going to make it.Just can’t use the nuts because of my husband.Your video looks great:)

[Snoopers-868th]

Nice video and salad looks yummy.

[chs68]

I love salads, and your recipe looks great.

Thanks for posting it here.

What were the spices you added after the raspberry jam?

[FlyVet]

You keep that feta cheese to yourself!

The rest of it sounds good, though.

I thought raspberry vinaigrette was faggy-sounding, until I tried it for myself. Makes a delicious cole slaw, marinated overnight on top of a big bowl of shredded cabbage and carrot, and much healthier (and I think better-tasting) for you than the traditional cole slaw dressing.

[HoosierHawk]

Very nice production.

[Jeff Gordon]

Creative spam but never-the-less, SPAM.

[GovernmentIsTheProblem]

“I will donate the first $500 in revenue from a video recipe I have on Metacafe. It is a salad I was famous for when I owned a restaurant in Northern California. The dressing was so popular people would come in and buy it in Styrofoam cups to go. The salad also is made with feta cheese, cucumbers, roma tomatoes, walnuts, mixed greens and my famous raspberry vinaigrette. The video is free to watch, Bob Appetit!”

My favorite dressing for that kind of salad is made like this... I never measure, always do it to taste.

Fresh lemon juice
Extra virgin olive oil
Sea salt
Black pepper
Mint
Dill
A pinch of sage and oregano
Some nonpareil capers

Especially good on salad made from green lettuce or romaine, tomato, cucumber, red and/or green onion, and of course the feta cheese. Serve with some pita. Sometimes I like to just scoop it all up in a piece of warm pita and eat it that way.

I was just in NYC this past week and went to an afghan restaurant. I had a delicious tea - hot green tea with a cardamom pod in it. I got home late last night and made 3 cups of it so far today. I’m hooked.