I read the enire thing, and there is one funny part where he describes American breakfast food. He mentions creamed, peppered, salty, dried beef on salty dough balls. I had no idea what he meant, until someone pointed out it was biscuits and gravy !
Actually he liked the food a lot, even the MRE's.
That’s not called biscuits and gravy, it’s proper military name is $hit on a shingle, or just plain SOS!