Posted on 02/14/2010 9:29:49 AM PST by Nachum
At this week's National Grocers Association convention in Las Vegas, celebrity chef Philippe Parola was touting his new favorite fish.
'[It has] 70-percent more Omega-3 than in catfish and tilapia," an animated Parola told an assembled crowd at his booth. "No mercury because it's a filter fish."
(Excerpt) Read more at abcnews.go.com ...
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