Can’t be any worse than the shimp packed and sent from China.
Lead, Feces, Mercury, other unidentifed heavy metals, and toxins.
Won’t eat anything labeled from China.
-And grown in fluoroquinolone and other antibiotics to keep the shrimp alive, while living in sewage.
Not touching it. I'd rather have anthracene. Yes, it is a polyaromatic, and a carcinogen. Just like the ones on your charred barbecued steak. Or cigarette, if that's your thing. Or diesel exhaust. Etc.
Add Taiwan, Vietnam and Indonesia to that list.
Likewise. I couldn’t believe that canned mushrooms from China are sold in the US.