Replies

To: cripplecreek

Sure you can make your own haggis, but why would you?

13 posted on 01/23/2011 5:22:53 AM PST by driftdiver (I could eat it raw, but why do that when I have a fire.)

To: driftdiver

You can make haggis but you can’t use imported sheep lungs due to a certain disease risk. Looks like you can use American sheep lungs.

15 posted on 01/23/2011 5:34:39 AM PST by cripplecreek (Remember the River Raisin! (look it up))

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