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Why Are Vines Overtaking the American Tropics?
Science Daily ^
| 02-17-2011
| Staff
Posted on 02/18/2011 5:52:09 AM PST by Red Badger
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To: The_Victor
Well, we made it thru global cooling scare, the global warming craziness, the AGW climate change might be diminishing... so how many $trillions and inalienable rights will the attack of the vines cost us?
21
posted on
02/18/2011 6:20:01 AM PST
by
C210N
(0bama, Making the US safe for Global Marxism)
To: meyer
Where are these American tropics? America is a very big place.
22
posted on
02/18/2011 6:21:18 AM PST
by
Graybeard58
(Of course Obama loves his country. The thing is, Sarah loves mine.)
To: Red Badger
Yea, that Kudzu is taking over all the beautiful scenery in Tenn. It’s scarey.
23
posted on
02/18/2011 6:21:46 AM PST
by
Reagan69
(I went to a shooting-victims' memorial service and all I got was a lousy T-shirt !)
To: Graybeard58
FDR .........
From Wiki:
Kudzu was introduced from Japan into the United States in 1876 at the Philadelphia Centennial Exposition, where it was promoted as a forage crop and an ornamental plant. From 1935 to the early 1950s, the Soil Conservation Service encouraged farmers in the southeastern United States to plant kudzu to reduce soil erosion. The Civilian Conservation Corps planted it widely for many years.
Another Democratic screw-up...........
24
posted on
02/18/2011 6:21:46 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: Reagan69
It has now spread to Canada...............
25
posted on
02/18/2011 6:23:16 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: Reagan69
Canada
Kudzu was discovered July 2009 in a small patch, 110 metres wide and 30 metres deep, on a south-facing slope on the shore of Lake Erie near Leamington, Ontario, about 50 kilometres southeast of Windsor.[24]
Ecologist Gerald Waldron made the Leamington find while walking along the beach. He spotted the kudzu instantly, having read about its destructive expansion in the southeastern United States.
Other countries
During World War II, kudzu was introduced to Vanuatu and Fiji by United States armed forces to serve as camouflage for equipment.[citation needed] It is now a major weed.
Kudzu is also becoming a problem in northeastern Australia, and has been seen in isolated spots in Northern Italy (Lago Maggiore).
26
posted on
02/18/2011 6:24:40 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: Red Badger
Maybe they can figure out how to make ethanol out of it.
27
posted on
02/18/2011 6:30:42 AM PST
by
layman
(Card Carrying Infidel)
To: layman
Biomass and ethanol both can be made from kudzu and other invasive species instead of corn..............
28
posted on
02/18/2011 6:35:54 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: Stosh
29
posted on
02/18/2011 6:46:17 AM PST
by
John Galt's cousin
(Principled Conservatism NOW! * * * * * * * * * * Repeal the 17th Amendment!)
To: Red Badger
Biomass and ethanol both can be made from kudzu and other invasive species instead of corn..............Yeah but without the benefit of driving food prices up. When you use corn for fuel, all meats from corn eating animals such as hogs go up in price. Without using corn as fuel we wouldn't have those much higher prices on meats such as bacon.
30
posted on
02/18/2011 6:47:19 AM PST
by
PJ-Comix
(The Coupon Whisperer)
To: PJ-Comix
And all those “farmers” wouldn’t get their $ub$idie$............
31
posted on
02/18/2011 6:52:16 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: Red Badger; PJ-Comix
The horses in my area LOVE kudzu. Can't eat enough of it. Frequently, I'll see them hanging over their pasture fences, just to get at it.
No idea hw much nutritional value there is to it, though.
32
posted on
02/18/2011 6:54:10 AM PST
by
wbill
To: wbill
33
posted on
02/18/2011 7:03:29 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: wbill
34
posted on
02/18/2011 7:05:27 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: wbill
Nutritional Information
Fresh Kudzu Leaves
8 Ounces (net weight)
Category Amount % RDV
Calories 258 12 %
Total Fat 0.1 g 0.2 %
Dietary Fiber 10.3 g 45.7 %
Protein 2.1 g 4.8 %
Calcium 34.3 mg 3.4 %
Phosphorous 41.1 mg 4.3 %
Iron 1.4 mg 7 %
35
posted on
02/18/2011 7:17:19 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: Red Badger
“We are witnessing a fundamental structural change in the physical make-up of forests that will have a profound impact on the animals, human communities and businesses that depend on them for their livelihoods,”
and there is absolutely NOTHING we mere mortals can do about it.
To: Buckeye McFrog
But we were told change is good...............
37
posted on
02/18/2011 7:42:32 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: Red Badger
I sure hope they burned that patch out with flamethrowers. It’s the only way to get rid of kunzu. You have to stop it before it gets a toehold. Cutting it back just pisses it off.
Apparently, kudzu can be used successfully to make alcohol. Problem is, when you attempt to ‘harvest’ kudu, it releases chemicals that work as well as round-up on the plants below it. This is nasty stuff.
38
posted on
02/18/2011 7:46:53 AM PST
by
zeugma
(Ad Majorem Dei Gloriam)
To: zeugma
A well established kudzu root can be as big as a tree trunk and weigh as much as 200 pounds. But it is a starchy root and as such its interior is edible..........
39
posted on
02/18/2011 7:51:54 AM PST
by
Red Badger
(Want to be surprised? Google your own name. Want to have fun? Google your friend's names.....)
To: Red Badger
One of my son's friends did a 6 month research stretch at this Smithsonion project in Panama last year. Quite a learning experience. He didn't make any money at this and in fact had to pay about $5,000 for the privilege. A pretty amazing place for a student to go.
Just one of hundreds of photos
40
posted on
02/18/2011 8:10:45 AM PST
by
Liberty Valance
(Keep a simple manner for a happy life :o)
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