[AnglePark]

I’m no wine expert either — I’m a beer man — but I would think there is a difference. I’ve never had a wine that cost more than $25 a bottle.

With beer, I know there’s a huge difference between Milwaukee’s Best and Sam Adams, so I’d guess wine is the same way.

[Condor51]

*** I’ve never had a wine that cost more than $25 a bottle. ***

Trust me there is, and it's goooooooood.
(It's gotta be 'Brut' though)

And I hate to say it, but that's the only thing the French can do that's right. (California wine sucks IMHO)

[Concho]

I just had some Samuel Adams, it was ok. I do like some of the premium wines from small wineries such as Wiederkehr of Arkansas, or Sonnenberg of Canadaigua, New York. I make a point of visiting every winery that I can, but when I have a wine or a beer, it needs to taste good, not like that battery acid that comes from California.