Had started bread in the maker, that just finished. Smell great in here.
Grilled cheese... yummm!
LOL! Last Friday I made a loaf in our machine late in the day. That aroma was wafting through the hall as our neighbors were getting home. Then I made another loaf overnight because I wanted French toast in the morning. It started around 3AM.
Saturday the neighbors all claimed they could smell the bread baking overnight and they had the best sleep they’ve had for years.
The mother and daughter upstairs asked if I could make it again tonight.