Posted on 04/09/2013 2:20:48 PM PDT by Olog-hai
Even White House chefs could be feeling the pain of government budget cuts.
Assistant chef Sam Kass, who cooks dinner for President Barack Obama several nights a week, said Tuesday that he will be furloughed as part of across-the-board budget cuts that went into effect in March.
(Excerpt) Read more at bigstory.ap.org ...
>”Therein lies the problem...he was trained by a Domschitz”<
And then he ended up working for one.
You're exactly right.
Plus, he can get an excellent position in the D.C. area!
The economy may suck but in Washington DC it is alwaysLaissez les bon temps roulez
The restaurant scene in DC/area is the wealthiest in the nation. I knew this before it was all spelled out on a Sean Hannity special. The pols/hacks/criminals/Federale employees/contractors who live off our tax dollars only eat the best made by the best!! Plus lobbyist money pours into DC from all corners of the globe and this flows into limousines, restaurants, high class call girls, etc.
Thus Chicago Sam Kass is one of the most networked chefs (meaning huge rolodex that translates into making millions after the White House) on the planet because all chefs who interact with the White House go through him. He also seems to be in charge of the White House garden and beehives, more names for his rolodex.
I kinda keep tack of him because he (seems to be) Jewish like me. He's Moochelles food and exercise adviser and a facilitator. She wants some special chefs to come over and cook (show their stuff to a larger world) on one of her White House "Soul Music" soirees? Sam Kass is the liaison and will arrange this or help arrange this and get entree for some chef buddy of his to get in on the action
SKass is Moochelles stooge not Hussein’s. He hangs out with, interacts with her people which I could only take for 5 minutes
Wsahington DC...where the party (via your taxdollars) never ends
Yep and where real estate prices continue to escalate!
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