[BwanaNdege]

The easiest and most efficient way to cook rice:

One cup of rice & two cups of water + salt in a covered saucepan.

Bring to a boil on the stove/hibachi/three-stone fire/whatever.

Place covered saucepan in a well insulated box. We use large loose pillows filled with Styrofoam (EPS) beads.

Your rice will be ready in 10-15 minutes.

Works great on spaghetti, too.

http://nb-wonderbag.com/Pages/WhatsAWonderbag

[GeronL]

or you could just buy a rice cooker. Since it is the center of almost every meal in South Korea they use these kinds of thing. I see them in all the Korean shows I watch.