More “nutrition” labeling, less nutrition. Seems that if it’s on the label (letter of the law), the standards (spirit of the law) take a permanent vacation.
And then there’s the stuff labeled “product of China”. Who even knows what that is.
Growing up, processed food was a much smaller % of the overall diet than it is in modern society. Now the quality of it all is degraded or highly suspect.
Even so, lots of people in their 50’s on up are technically alive, but...
If you lived back in the ‘50s, then yeah, it was not that bad. In the ‘70s and ‘80s, processed crap became common but the main difference was that we were much more active back then. Today, helicopter parents wont allow their children outside unless it’s a sponsored activity.