Sure, let’s use cloth “reusable” bags, which promotes E Coli and other food-borne pathogens because the envirowackos are too lazy to wash the bags.
Aren’t plastic bags needed for wet garbage?
I have seen some of the cloth bags some of these lefties use. They are all stained, probably never have been washed, etc.
I can see maybe using them for things like canned goods as you can pack a lot in them, but for thinks like meats single use bags are the best bet. Normally, I will re-use the “single use” bag the meat was bagged in to dispose of the trays, pads, films, etc. the meat was packed in.
Sure, let’s use cloth “reusable” bags, which promotes E Coli and other food-borne pathogens because the envirowackos are too lazy to wash the bags.
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I even wash the tops of canned goods, with bleachy hot water before opening them. Do think that’s going too far?