We are back to a clue that was unearthed a week or two ago about the sanctity, security of the level 4 operation at Wuhan. Which, is probably akin to the purity of a McDonalds fast food restaurant if we are lucky.
The rumors at the time were as I recall were that the virus was released over a period of time some three different times. Other rumors were that some lab animals that were injected with the virus were later sold on the open market for food.
Only in China would this crap happen.
And from a journalistic standpoint you have nada. There are several other rumors about how the virus made it there to begin with and neither starts with china or the US.
I don’t think this virus started ‘organically’ in a wet market, nor by bats, pandolins, etc. The fact that the lab is so close to what appears to be the epicenter of this “plague” isn’t a coinky dinky, according to my Spidey Sense & I have a pretty good one.
I assume the Chinese (CCP) lie ... all the time, every time. So where do I think it came from? Three letter word: L.A.B. Someone will have to prove me wrong ... it won’t be WHO or CDC who have been telling a few whoppers themselves, IMO.