[Yankee]

Some people get a "smug superiority hard-on" from overpaying a fortune for a so-called meal that barely covers 1/8 of a dinner plate.

I'll stick with Little Italy thanks.

Lots of good food, resonably priced, and they are actually happy to serve you.

I think the concept just might catch on.

[usmc_chris]

No, tumescence is not an issue here. Objectively speaking, French cuisine is superior to most of the fare one encounters in America.

There are plenty of French restaurants that do not charge obscene prices, and I do not believe that the issue at hand is the cost. It is the inability among some members of this board to distinguish between the politics of Jacques Chirac and the glorious French food and wine.