I do NOT live upon wine! I live upon lentils, chickpeas and eggplant, and the wine is just to wash it down!
Yikes! With a diet like that only do you need the wine to wash it down, but to forget about your sorrows of having eaten.
I didn’t mean to imply that you did live on wine. I don’t eat very much in the form of solids, so I do live on beer, however.
Cheerios and Chablis is an acquired taste, but not bad.
;-o)
LOVE IT!!!
You MUST be Lebanese but probably don't realize it!!!
M'Juderah is one of their most popular dishes. It is made from lentils, caramelized onions and rice. Babaganoush is a spread made from cooked eggplants and tahini, with garlic of course. The chickpeas are a mainstay in the middle eastern diet - felafel (mashed chickpeas, garlic and seasonings, formed and deep fried), hummous - chickpea spread with lemon, crushed garlic and tahini ... I could go on and on. You should invest in a Lebanese recipe book ... no, wait! Our parish plans to put one out in the near future. I'll send it to you once it is printed :-)
Are you a vegetarian?