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To: southernnorthcarolina
I love the stuff, especially the draft version in 14oz cans. I could drink it for breakfast.
3 posted on 04/04/2004 8:54:50 AM PDT by zook
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To: zook
It goes well with Corn Chex.
4 posted on 04/04/2004 8:56:24 AM PDT by evolved_rage (Where they take an arm and a leg.)
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To: zook
I could drink it for breakfast.

LOL ... I often do. I work the overnight shift and my wife and neighbors get pretty freaked out when they find me grilling a steak and drinking a pint or two on the back patio at 7:30 a.m.

Now that I know it's practically health food ... Slainte~

44 posted on 04/04/2004 9:45:47 AM PDT by Gerasimov (I am tag line, hear me roar.)
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To: zook
A curse upon Columbus and coffee.

"At the end of the 17th century, the weekly allowance for pupils of all ages at one English school was two bottles a day. Beer was a good deal safer and more palatable than the available drinking water which was often drawn from polluted rivers."
"And beer was also common in the workplace. The American scientist and statesman, Benjamin Franklin, who lived in London from 1757-1774, recorded the daily beer consumption in a London printing house which he visited. The employees each had a pint before breakfast, a pint between breakfast and dinner, a pint at dinner, a pint at six o'clock and a pint when they finished work." from http://www.fosters.com.au/beer/history/history_of_beer.asp


58 posted on 04/04/2004 1:23:22 PM PDT by ijcr (Age and treachery will always overcome youth and ability.)
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