[TigerLikesRooster]

Re #10

That is about right.

[bookworm100]

Dakbaeksuk (Steamed Chicken)
Ingredients (Serves 4)

1 kg chicken(1 medium whole chicken)
100 g glutinous rice
40 g garlic cloves
2½ cups water
500 g ginseng
15 g jujube
salt and black pepper

Method of Preparation
Remove intestines from the chicken, and wash it thoroughly. Wash the rice and soak for 4 hours. Put washed and soaked glutinous rice, garlic, ginseng and jujube into the chicken and tie it with thread. Add water till the chicken is fully covered with water. Heat to a boil, and reduce flame to cook the chicken thoroughly. Serve with salt and pepper.