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To: Libloather
I wouldn't mind subbing there as a temp chef.

I make a great haggis.

/johnny

2 posted on 10/05/2012 3:14:31 PM PDT by JRandomFreeper (Gone Galt)
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To: JRandomFreeper
"great haggis". Now there's an oxymoron if I have ever heard one.
9 posted on 10/05/2012 4:23:38 PM PDT by fhayek
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