“something like retsina or other resinous Greek wines today.”
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Just an old country boy, don’t know a lot about wines but I believe I would prefer some Carolina Red from Duplin vineyards to “resinous Greek wines”. I do tend to favor the Muscadine varieties.
I only buy American wine actually. I know there is good wine everywhere. It is one product whose price relatively the same no matter what country makes it. I should order some of the Carolina Red.