I sure do love me a damn good tender pot roast.
...with some mashed potatoes and lima beans to go with it...
That would probably would be my wish for a “final meal”.
I would love a juicy steak. But, for the next few weeks, I have to puree ll of my food. So, I am making a lot of soup. Funny enough, the only thing that tastes different as a mush compared to its natural state, is brussel sprouts.