The cause of so called “superbugs”s is twofold.....Over prescribing antibiotics by doctors and improper adminstiration and usage by patients.
“...80 percent of all antibiotics sold in the United States are for use on livestock and poultry, not humans...”
http://www.nrdc.org/food/saving-antibiotics.asp
And as a professional liar, you have craftily omitted the FACT that these same factors are rampant and perhaps even more likely with antibiotic use in animal populations scheduled for human consumption. Yet another piece of evidence that you are here deceiving readers on purpose.