1. Myth: There's corn in canned corned beef One of the most enduring misconceptions about canned corned beef is its connection to actual corn. Many people when seeing the term "corned," might naturally assume it has something to do with the vegetable. But there's actually no corn in canned corned beef. The name "corned" beef actually refers to the traditional curing process for beef, which was preserved with large grains of salt, also known as "corns." These salt crystals were generously rubbed onto the beef to help draw out the moisture and prevent bacteria from growing in the meat. It...