Keyword: coffee
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This study is the first to evaluate the separate mechanisms of caffeine and non-caffeine components in mitigating the severity of NAFLD, a common issue linked to Type 2 Diabetes. According to a recent study published in the journal Nutrients by the University of Coimbra, caffeine, polyphenols, and other natural compounds in coffee could play a role in decreasing the severity of non-alcoholic fatty liver disease (NAFLD) in overweight individuals with type 2 diabetes (T2D). NAFLD encompasses a range of liver conditions caused by the accumulation of fat in the liver. This can result in liver fibrosis, which can advance to...
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After the country’s health officials released new guidance that having over two drinks a week can be a health detriment, now research from the University of Toronto says heavy coffee consumption is cause for concern as well. “These findings suggest that heavy coffee intake is associated with increases in the risk of kidney dysfunction among slow metabolizers of caffeine, who genetically comprise approximately half of the population,” an excerpt from the data read, adding that illnesses like hypertension could emerge. “We made a discovery back in 2006 with a case control study, where we showed that coffee increases the risk...
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Several breakfast staples saw sharp price increases due to a perfect storm of bad weather and disease outbreaks—and continued effects from Russia’s invasion of Ukraine. Egg prices increased 8.5% in January from a month earlier and are up 70.1% over the past year, the highest annual rate since 1973. The deadliest avian-influenza outbreak on record has devastated poultry flocks across the U.S., leading the price of eggs to rise more than any other grocery item in 2022, according to Information Resources Inc. U.S. egg inventories were 29% lower in the final week of December 2022 than at the beginning of...
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Drinking coffee helps maintain low blood pressure. People who drink two or three cups of coffee a day have lower blood pressure than those who drink just one cup or none at all. This applies both to peripheral and central aortic pressure, i.e. the one closest to the heart. The investigation analyzed the association between coffee consumption and peripheral and central blood pressure parameters in a sample of the Italian population. "The results obtained show that those who regularly drink coffee have significantly lower blood pressure, both on peripheral and central levels, than those who do not drink it," explains...
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Researchers have found that the association between heavy coffee consumption and kidney dysfunction hinges on a common genetic variation. The researchers showed that markers of kidney dysfunction were nearly three times higher in heavy coffee drinkers with a variant of the CYP1A2 gene that makes them slow metabolizers of caffeine than for other heavy coffee drinkers who had a different version of the gene that enables faster caffeine metabolism. "We think fast metabolizers can eliminate caffeine from their systems more efficiently and avoid harmful build-ups," said Ahmed El-Sohemy. "These individual differences in caffeine metabolism help explain why previous studies on...
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A study has revealed that caffeine, polyphenols, and other natural products found in coffee may help reduce the severity of non-alcoholic fatty liver disease (NAFLD) among overweight people with type 2 diabetes (T2D). NAFLD is a collective term for liver disorders caused by a build-up of fat in the liver. These can lead to liver fibrosis, which can progress to cirrhosis (scarring of the liver) and liver cancer. NAFLD is not the result of excessive alcohol consumption, but is instead often the result of an unhealthy lifestyle with little exercise and a high-calorie diet. Study participants with higher coffee intake...
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Canadian researchers analyzed coffee's "contribution to climate change" in a piece published in early January and suggested people moderate their consumption of the popular drink as a part of the solution. Researchers Luciano Rodrigues Viana, Charles Marty, Jean-François Boucher and Pierre-Luc Dessureault wrote in an analysis published in The Conversation that pollution from preparing coffee was "just the tip of the iceberg." "Limiting your contribution to climate change requires an adapted diet, and coffee is no exception. Choosing a mode of coffee preparation that emits less GHGs (greenhouse gases) and moderating your consumption are part of the solution," the researchers...
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According to a survey by Statista Consumer Insights, coffee drinkers in the U.S. rarely stick to just one cup a day. Among those drinking coffee daily, almost 80 percent drank two or more cups while at home on a weekday. More than half consumed three or more cups on average on such a day. While on the go, U.S. coffee drinkers hold back a little more, with just 20 percent consuming take-away coffee daily and another 24 percent doing so several times a week. More than half of respondents consume coffee to go only once a week or less often,...
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Police have arrested a man on suspicion of attempting to abduct a bikini-clad barista through a drive-thru window. The suspect, who has not been publicly identified, was arrested at 11am on Tuesday, at his home in Auburn, Washington. Investigators were able to search his vehicle and found evidence linking him to the scene, as well as spotting his unique 'Chevrolet’ tattoo on his left forearm. The driver of the Chevy Silverado will remain in police custody and has yet to be officially charged with anything. Auburn Police Department spokesperson Kolby Crossley said: 'They are in vulnerable positions because they’re usually...
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And there's plenty of science to back up his claims.Former White House chef Sam Kass is sounding the alarm on the future of coffee. Earlier this week, the former first chef (who also acted as the White House's first-ever senior adviser on nutrition) shared in an interview with People, he's turning his attention to sustainable agriculture, as he's already worried about the sustainbility of some of the world's most beloved crops. "A number of foods that we hold very dear to our hearts and largely take for granted are under a real threat," Kass said. "And you're seeing in the...
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NATIONAL ESPRESSO DAY Get the pure coffee essence on National Espresso Day! Whether you sip one cup or keep buzzing all day long, November 23rd is the day. #NationalEspressoDay The word espresso (/ɛˈsprɛsoʊ/; Italian pronunciation: [eˈsprɛsso]) in Italian means ‘quick in time.’ Before the advent of the espresso machine, espresso was simply a coffee expressly made for the person ordering it. It was also made with recently roasted and freshly ground beans. The cup was brewed shortly before serving. In the late 1800s, this practice was commonplace in cafés and restaurants. While today’s espresso maintains the freshness quality, it has...
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Some people rent a condo or house when going on vacation, but one Florida man just broke in and made himself at home, even leaving behind identifying information, post-break-in. On Tuesday, Escambia County Sheriff’s deputies responded to the 100-block of Avenida for a burglary. According to deputies, the suspect had smashed the glass on the porch door, entered the unoccupied vacation rental, used the bathtub, slept in the bedroom, made himself a cup of coffee in a mug, and filled the kitchen trashcan with trash. Deputies say the suspect even threw his bus ticket stub in the trashcan. “Let’s just...
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Publix customers can now enjoy a pint of beer or a glass of wine while grocery shopping at select stores in Florida. Customers can order freshly brewed coffee, a glass of wine, or beer and sip while they shop. According to Publix’s website, customers “can enjoy a glass at our bar or take it with you while you shop. And whether it’s happy hour, Sunday fun day, or anytime, you can enjoy a drink at Pours.” Pours debuted at the Publix GreenWise Market in Tallahassee in 2018. Since then, the supermarket chain has expanded Publix Pours to select Publix GreenWise...
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A popular Starbucks coffee variety allegedly contains undeclared potassium — potentially harming clueless customers who believe they’re chugging pure java, The Post has learned. A complaint filed late last month with the North Carolina Department of Justice’s Consumer Protection Division claims Starbucks Dark French Roast Coffee “significantly exceeds” levels of the essential nutrient found in other unadulterated beans sold on supermarket and retail shelves. Independent laboratory testing found 13% more potassium in Starbucks’ dark roast compared to its house blend as well as Dunkin’ Donuts’ and Lavazza’s dark roast varieties, according to the complaint.
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New Haven coffee staple, Blue State Coffee, is closing three of its four locations in the Elm City. According to Yale Daily News, the college newspaper of Yale University, Connecticut coffee chain Common Grounds has bought the three shuttered locations. ... Blue State Coffee Chief Executive Officer Carolyn Greenspan told Yale Daily News that she "felt confident" that Common Grounds will hire Blue State Coffee employees displaced by the closures. Greenspan also told Yale Daily News that she is moving on to focus on other projects.
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“The Inflation Reduction Act has to do with your ability to get tax credits for buying — if you need a new coffee machine, a new washer, a new refrigerator,” Biden said. “And you buy an efficient refrigerator, efficient coffee machine, you get a tax credit for it.” Earlier in the speech, Biden appeared to blank on the name of Oregon Sen. Ron Wyden — calling him “THAT OTHER GUY I just talked about in the Senate” — just moments after warmly thanking the Democrat for helping to get the bill passed.
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Chronic exposure to high levels of a flavoring chemical called diacetyl, which is found in many foods and beverages, can cause lung damage. Now, a study suggests that even short-term exposures to this flavoring chemical can damage the lungs of mice when paired with a second issue, like the flu. Diacetyl, which gives microwave popcorn its buttery flavor, was first linked to flavorings-related lung disease in the early 2000's when a group of former microwave-popcorn factory workers came down with the illness. A similar lung disease has been seen among coffee roasters who inhale large concentrations of diacetyl, which is...
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Drinking two to three cups of coffee a day is linked with a longer lifespan and lower risk of cardiovascular disease compared with avoiding coffee. The findings applied to ground, instant and decaffeinated varieties. "In this large observational study, ground, instant and decaffeinated coffee were associated with equivalent reductions in the incidence of cardiovascular disease and death from cardiovascular disease or any cause," said Professor Peter Kistler. Coffee drinkers were compared to non-drinkers for the incidence of arrhythmias, cardiovascular disease and death, after adjusting for age, sex, ethnicity, obesity, high blood pressure, diabetes, obstructive sleep apnea, smoking status, and tea...
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Researcher Addis Alemayehu with collected coffee cherries drying on a wire mesh. A research group in Ethiopia studied production methods and bean processing methods of Arabica coffee to determine which factors influenced the flavor the most. Credit: Fikadu Ejigu But is it the type of bean, the way it is grown—or the way it is processed that makes the most of every last drop of coffee? Researchers recently published a paper about this question in Agrosystems, Geosciences and Environment journal. The journal is a publication of the American Society of Agronomy and the Crop Science Society of America. Addis Alemayehu...
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Mina’s World, the West Philadelphia coffee shop that drew local and national attention as a community-oriented and LGBTQ inclusive space, has closed. “We don’t have enough money to continue operating,” read the message posted Friday on Mina’s Instagram. “The People’s Fridge will stay in place for this moment — if we are asked to move it we find another host in West Philly. “Thank you for the opportunity to serve you in the ways we were able to.” *SNIP* In recent weeks, evidently a dispute had arisen between some of Mina’s employees and the cafe’s owners. Sonam Parikh and Kate...
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