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To: Bitwhacker

I also use stock as the liquid, but the product I am talking about is really not bouillon. It is a concentrated dried stock.

51 posted on 02/23/2009 1:46:31 PM PST by Geee ("The trouble with Socialism is that you eventually run out of other peoples money" Margaret Thatcher)

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To: Geee

Geee, I don’t think I’ve ever seen concentrated dried stock. What is it called, does it have a name? I’m interested.

91 posted on 02/24/2009 7:00:08 AM PST by tillacum (.)

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