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"1. Warmth, of course, is a major concern in cold climate and snow emergencies..2.Once you've ensured you and your family will be warm during a car emergency situation, you need to ensure you'll have enough food and drinking water..." [Jeff Yago is a licensed professional engineer and certified energy manager with more than 30 years of experience in the energy conservation field. He has extensive solar photovoltaic and emergency preparedness experience, and has authored numerous articles and texts. His website is www.dtisolar.com.} excellent list at site of food and supplies...
1 posted on 02/28/2014 8:40:59 AM PST by virgil283
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To: appalachian_dweller; OldPossum; DuncanWaring; VirginiaMom; CodeToad; goosie; kalee; ...

Preppers’ PING!!


2 posted on 02/28/2014 8:41:59 AM PST by Kartographer ("We mutually pledge to each other our lives, our fortunes and our sacred honor.")
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To: virgil283
Just be ready virgil283 to hear from the Scoffers. A few weeks ago when I suggest a much small version and ask if that was to much trouble I was heard from a number of FReepers who couldn't believe I carried what I did. Seems even here on FR there are people who rather stand stranded, hungry, cold and maybe sick or hurt than and wait for FEMA or the National Guard to come along with a bottle of water, a MRE, a warm blanket and a kiss for thier boo-boo rather than take steps to take care of themselves.
3 posted on 02/28/2014 8:51:56 AM PST by Kartographer ("We mutually pledge to each other our lives, our fortunes and our sacred honor.")
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To: virgil283

Don’t forget the pre-cooked bacon:)


4 posted on 02/28/2014 8:53:23 AM PST by Cold Heart
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To: virgil283

bttt...


5 posted on 02/28/2014 8:55:22 AM PST by Squantos ( Be polite, be professional, but have a plan to kill everyone you meet ...)
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To: virgil283

When I lived out in the Midwest, stories of people being stuck in drifts in their vehicle for a week or more were not uncommon.


6 posted on 02/28/2014 8:58:38 AM PST by Buckeye McFrog
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To: Mears

bfl


9 posted on 02/28/2014 9:08:32 AM PST by Mears
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To: virgil283

Good article. Thanks!


10 posted on 02/28/2014 9:14:43 AM PST by ConjunctionJunction
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To: FReepers
Make FR GREEN!


Click The Pic

Support Conservatism, Donate Monthly If You Can


15 posted on 02/28/2014 9:41:05 AM PST by DJ MacWoW (The Fed Gov is not one ring to rule them all)
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To: virgil283

I disagree on the jerky/dehydrated/AddWater foods for trunk storage. Why store dry foods when you can store canned chili, ready-to-eat canned soup, and other foods that also at least partially serve your need for water? If you’re not going to carry it, foods with water are usually a better option, at least based on my tastes and preferences.


18 posted on 02/28/2014 9:58:20 AM PST by Pollster1 ("Shall not be infringed" is unambiguous.)
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To: virgil283; Kartographer
Jeff Yago is a licensed professional engineer...

I dunno, gotta watch out for those engineer types.




Thanks for posting!

23 posted on 02/28/2014 10:18:04 AM PST by Professional Engineer (I am not cynical. /s)
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To: virgil283

Bookmark.


26 posted on 02/28/2014 10:37:53 AM PST by SunTzuWu
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To: virgil283; Kartographer; greeneyes; JRandomFreeper; All
A critique of the “Food Items” and “Other Items” list:

My professionally packed backpack that stays in the trunk of my car provides food bars for three days, water packages for three days and all other equipment one might need in and out of the car. I have posted the list of items in that backpack before. It contains all the items (and many more) this author deems as “Other Items”, with the exception of paper/plastic plates. I'm going to add those to the pack or trunk and here's why:

I was not thrilled with eating food bars but I hadn't found dry food items that would pack in the backpack and give decent nourishment. I will get some of the Knorr “Sides” of which he spoke. That is what he is talking about - dry packages of “Knorr Sides” that come in a plastic package. The seasoning is in the package so these “Sides” will taste fairly well. I'll pick up some and try some of them at home but I'm sure they will be tasty enough in an emergency. This is cheap food.

You will need hot water to activate these packages. Finally, a person, the author, who understands all you need is a can of heat like “Safe Heat” sold at Sams or “Sterno” sold most everywhere. He left off the Sterno Stove but one is stability for the can and Walmart usually has them in camping supplies or Academy has them and Amazon surely does. I have four or five Sterno Stoves. Not sure how many now since I gave one or two stoves and cans of canned heat to a few people for Christmas. This little stove gives you a surface on which to put your pot to heat water or soup or whatever.

Those cans of canned heat, both Safe Heat and Sterno are well sealed and aren't coming open easily. I have cases of both kinds still wrapped in plastic under my roofed deck which naturally is outside - it is hot under that roof in Texas summer. They have been there over six years. I have some stored in my laundry room and some under a bathroom sink downstairs as that bathroom is the safe room in case of a tornado which we do get in Texas.

I want to dispel a myth - someone told me some time ago that the liquid in the can would evaporate - no, they don't. I just walked out there and cut open the plastic, took out a can and shook it - total liquid in there. I slipped the information sheet out of that case and here is what it says about Safe Heat:
Hottest blue/white flame.
No rubber cap to lose.
Widest wick means broader flame.
Will not evaporate.
Replaces old fashion gelled fuel.
Our exclusive screw cap style allows the proper air to fuel ratio.
Can remains cool to the touch.
Snuff with cap and store for later use.

When power goes out, think easy to cook. No need to fire up the barbecue grill, just open a can of canned heat and put into a Sterno stove and cook a meal in the house. Two stoves and two cans going at the same time lets you cook a meal and heat water for a drink. If you need three cans open and three Sterno stoves to cook more food, no problem. I have enough Safe Heat and Sterno to cook two meals a day for one year - right in my house. I use these every time a hurricane comes and power goes out. You won't have the smell of food outside as you will with outdoor cooking.

What kind of pot to heat the water? Put any smallish pot you have in the trunk. I do have small camping pots with the long handle that folds so you can open up the handle and be a decent distance from the fire if it is an open fire. Using the Safe Heat or Sterno, however, is a small flame so a long handle is not necessary. I'll put one of the camping small pots in the trunk.

I'll put one can of canned heat that has never been opened, wrapped in paper towels and sealed in two plastic bags in the trunk along with the backpack, and one Sterno Stove. I have opened my trunk in Texas hot weather and it's not nearly as hot in there as it is outside or in the cabin part of the car. That trunk is a separate unit from the interior of the car. If your trunk is open to the interior of the car where heat builds up due to car windows, it would be hotter. As a precaution, I wouldn't put a can in the body of the car due to the heat generated by a car sitting in the sun.

I will also add a small bottle of instant coffee because I would die without it. :o) I have both paper plates and metal plates and metal cups so some of those will go in there.

He spoke of toilet paper in the Other Item section. Buy a package of Wet Wipes which is a small package compared to toilet paper and works better than toilet paper anyway to clean your body.

32 posted on 02/28/2014 11:28:22 AM PST by Marcella ((Prepping can save your life today. I am a Christian, not a Muslim.))
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To: virgil283
Preferred tool of SOCom.

http://www.amazon.com/Flash-Personal-Cooking-System-Carbon/dp/B002N18PHO/ref=sr_1_2?ie=UTF8&qid=1393615903&sr=8-2&keywords=boil+stove

34 posted on 02/28/2014 11:32:02 AM PST by mad_as_he$$
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To: virgil283
Bttt.

5.56mm

36 posted on 02/28/2014 11:59:31 AM PST by M Kehoe
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To: Hetty_Fauxvert

Bookmark


52 posted on 03/01/2014 2:37:57 AM PST by Hetty_Fauxvert (FUBO, and the useful idiots you rode in on!)
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To: virgil283

Just a note that you should always use liquor carefully in below freezing conditions. Many people have killed themselves by drinking sub-freezing liquor, which quickly freezes their trachea, and they are “dead before they hit the floor.”

24 proof liquor freezes at -6.7°C (20°F)
64 proof liquor freezes at -23.33°C (-10°F)
84 proof liquor freezes at -34.44°C (-30°F)


59 posted on 03/02/2014 8:03:00 AM PST by yefragetuwrabrumuy (WoT News: Rantburg.com)
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