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WEEKLY GARDEN THREAD VOLUME 46 NOVEMBER 14, 2014
freerepublic | November 14, 2014 | greeneyes

Posted on 11/14/2014 5:42:16 PM PST by greeneyes

The Weekly Gardening Thread is a weekly gathering of folks that love soil, seeds and plants of all kinds. From complete newbies that are looking to start that first potted plant, to gardeners with some acreage, to Master Gardener level and beyond, we would love to hear from you. This thread is non-political, although you will find that most here are conservative folks.

No matter what, you won’t be flamed and the only dumb question is the one that isn’t asked. It is impossible to hijack the Weekly Gardening Thread. There is no telling where it will go and... that is part of the fun and interest. Jump in and join us!

NOTE: This is a once a week ping list. We do post to the thread during the week. Links to related articles and discussions which might be of interest are welcomed, so feel free to post them at any time.


TOPICS: Gardening
KEYWORDS: agriculture; food; gardening; hobby
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To: Tilted Irish Kilt

Thank you! I probably did leave things a little late. We’ll see how things turn out next year. My mom loved tulips. It’s her garden and her landscape that I’m trying to revitalize with flowers. I appreciate your advice!


101 posted on 11/17/2014 6:44:17 AM PST by punknpuss
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To: greeneyes
The smokehouse soon-to-be potting shed was delivered and parked on its foundation last Thursday. After the skids and bracing have been removed I'll post a picture.

Mrs. Augie put some venison in the freezer yesterday afternoon. I saw quite a few but let them all walk on. I'm waiting for the big boy to come by on my side of the fence. It was a bit chilly Saturday morning but I stayed warm in the condo of doom thanks to Mr. Heater.

Image and video hosting by TinyPic

102 posted on 11/17/2014 7:31:56 AM PST by Augie
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To: greeneyes

Leaves are tilled in, garlic is planted, firewood is stacked. Elephant ear roots are dry in the garage along with other tender plants that come in every winter like the fig trees. Gardenias and some others are in the “parlor” where it is nice and toasty warm.


103 posted on 11/17/2014 8:18:12 AM PST by SLB (23rd Artillery Group, Republic of South Vietnam, Aug 1970 - Aug 1971.)
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To: greeneyes
Taa Daa… First seed catalog of the 2015 garden season…

img070

104 posted on 11/17/2014 2:47:50 PM PST by tubebender (Evening news is where they begin with "Good Evening," and then proceed to tell you why it isn't.)
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To: tubebender

What a lovely picture.


105 posted on 11/17/2014 4:55:45 PM PST by greeneyes (Moderation in defense of your country is NO virtue. Le//t Freedom Ring.)
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To: Augie

My grand daughter’s husband got a buck on Saturday. Not sure how many points, but they need the meat. She got her first deer when she was around 16, but she doesn’t really hunt anymore - 3 kids and no one to babysit long enough to go to the woods.LOL


106 posted on 11/17/2014 5:45:40 PM PST by greeneyes (Moderation in defense of your country is NO virtue. Le//t Freedom Ring.)
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To: greeneyes
I had another productive weekend this week. I cooked and taste-tested 3 more strains of pumpkin from my breeding experiment. 2 got rejected, so those are filling the compost bin now. I really wish I had chickens, I hate wasting anything. I tried saving the seeds from the rejects and roasting them, but even though they tasted good at first, a few minutes after eating them my throat was raw. Not trying that again!

This pumpkin breeding project has been very educational in many ways. It's amazing the variety of flavors you can get from a pumpkin. So far, I've gotten starchy, fruity, bland, bitter, and foul. That last one was a surprise, I had to gargle with chocolate and scrub my tongue with a toothbrush, just to get the taste out! You wouldn't think a pumpkin could do that!

Other than the squash, I found a cart for my freeze-dryer project, made greek yogurt, boiled the whey from said yogurt to make cheese, decided on what to make for Christmas presents, and applied for a new job. So, yes, a productive weekend indeed!

107 posted on 11/17/2014 7:46:10 PM PST by Ellendra (People who kill without reason cannot be reasoned with.)
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To: punknpuss
punknpuss:" My mom loved tulips. It’s her garden and her landscape that I’m trying to revitalize with flowers."

If you have the ability to do so , put some phosphate , or lesser amounts of superphosphate in the ground around the bulbs.
Then by next summer , you should have some additional bulbs , or smaller bulbetts around the base to multiply in the garden.
Bulbetts should grow to sufficient size to replant by next fall, on their own.

108 posted on 11/17/2014 8:45:26 PM PST by Tilted Irish Kilt
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To: Tilted Irish Kilt

Thank you! If I used my soapy dish water, would that work if it has phosphates or should I buy some phosphates.


109 posted on 11/18/2014 10:07:07 AM PST by punknpuss
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To: punknpuss
Don't use soapey dish water, it might kill beneficial soil Microorganisms .
Better to go to the garden/farm store and control the amount of fertilization .
Use phosphates , super phosphates ( or if organic, use bone meal).
Regardless, a little goes a long way and can be used elsewhere throughout the garden / lawn / trees/ flowering shrubs .
110 posted on 11/18/2014 11:20:45 AM PST by Tilted Irish Kilt
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To: Tilted Irish Kilt

Thank you again for your valuable advice. I’ll to to my local Ace hardware.


111 posted on 11/18/2014 12:22:45 PM PST by punknpuss
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