1 posted on
09/26/2010 6:47:56 AM PDT by
mattstat
To: mattstat
Sounds really interesting.
2 posted on
09/26/2010 6:54:11 AM PDT by
svcw
To: mattstat
Never tried it, but it sounds like it could be good!
In Sweden we have the “blodpudding” (similar to the english black pudding, except the blood is mixed with flour and baked), which I love.
To: mattstat
sounds similar to our blood boudin here in south Louisiana
5 posted on
09/26/2010 7:05:45 AM PDT by
piroque
(it is better to perish than to live as slaves.)
To: mattstat
To: mattstat
While almost never agreeing with government intervention in our lives.........I think I would side with them on this one.
It doesn't sound like food, it sounds like a dare :-(
8 posted on
09/26/2010 7:25:00 AM PDT by
IrishCatholic
(No local Communist or Socialist Party Chapter? Join the Democrats, it's the same thing!)
To: mattstat
10 posted on
09/26/2010 7:31:47 AM PDT by
raybbr
(Someone who invades another country is NOT an immigrant - illegal or otherwise.)
To: mattstat
People here marvel the Native Americans used to use “every part of a buffalo,” in order to condemn modern society, of course. But back a hundred years ago, EVERY culture did that. Its because they were poor. Our squeamishness comes from our wealth.
To: mattstat
Real boudin was banned a long time ago. They did that for health reasons, not political reasons. That’s why boudin you can buy (in a market) today is just meat, rice and spices.
12 posted on
09/26/2010 7:39:05 AM PDT by
Sudetenland
(Slow to anger but terrible in vengence...such is the character of the American people.)
To: mattstat
Would be a wonderful dish to serve at Gitmo!
14 posted on
09/26/2010 8:06:58 AM PDT by
Slump Tester
(What if I'm pregnant Teddy? Errr-ahh -Calm down Mary Jo, we'll cross that bridge when we come to it)
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