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Weekly Cooking Thread - April 9, 2011
FreeRepublicCooks | April 9, 2011 | libertarian27

Posted on 04/09/2011 7:19:10 AM PDT by libertarian27

Welcome to the 18th installment of the FR Weekly Cooking Thread.

Looking for something new to make or made something new that came out great? Please share a 'tried-and-true' recipe or two - or six for fellow FReepers to add to their 'go-to' recipe stack of Family favorites?

Here's the place to share and explore your next favorite recipe.


TOPICS: Chit/Chat; Food; Hobbies; Reference
KEYWORDS: cooking; food; recipes; weeklycookingthread
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My doctor told me to stop having intimate dinners for four; unless there are three other people.

~Orson Welles~

*

*

April 9 National Chinese Almond Cookie Day

April 10 Cinnamon Crescent Day

April 11 National Cheese Fondue Day

April 12 National Licorice Day Grilled Cheese Sandwich Day

April 13 National Peach Cobbler Day

April 14 National Pecan Day

April 15 Glazed Spiral Ham Day

1 posted on 04/09/2011 7:19:10 AM PDT by libertarian27
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To: libertarian27; FrdmLvr; TN4Liberty; Daisyjane69; HungarianGypsy; SouthDixie; illiac; EQAndyBuzz; ...

Weekly Cooking Thread Ping List
(to be added/deleted - post on this thread or by PM)

Recap of last weeks Recipes:

Appetizer* 9 Chicken liver pate
Dessert* 40 Easy Chocolate Mousse
Meal* 3 Absolute best liver & onions
Meal* 13 Homemade Pizza-scattered posts
Meal* 14 Upside Down Pizza
Meal* 39 tonkatsu sauce
Meal* 43 Cheap Chop Suey
Meal* 59 Crazy Crust Pizza
Meal* 71 tuna casserole recipes-variations
Meal* 88 Kate’s Tuna Casserole
http://www.freerepublic.com/focus/chat/2698653/posts?page=91#91


2 posted on 04/09/2011 7:21:36 AM PDT by libertarian27 (Ingsoc: Department of Life, Department of Liberty, Department of Happiness)
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To: libertarian27; All
Morining all!

We were given a roast by a friend of ours, the cut is called a "Pikes Peak"..........any ideas on how to cook that?

Thanks in advance!

3 posted on 04/09/2011 7:26:41 AM PDT by Kakaze (Exterminate Islamofacism and apologize for nothing....except not doing it sooner!)
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To: Kakaze

“Pike’s Peak roast” is another name for a “heel of round roast”

There are some recipes here:

Heel of Round

and one below.

Phaed

Roast Beef with Gravy

1 3 to 5 pound Beef Roast (Pikes Peak, Rump, English, etcetera)
Gravy:
1 (10-ounce) can RoTel brand tomatoes (tomatoes with chilies)
2 (10 3/4-ounce) cans mushroom soup (store brand okay)
1 (10 3/4-ounce) can Campbell’s brand golden mushroom soup
1 (1.5-ounce) package dry onion soup mix (store brand okay)
1 teaspoon garlic powder
1 cup chopped green onions
1 teaspoon black pepper
In a 16 quart roaster or cast iron Dutch Oven, mix all the gravy
ingredients and dilute with water to the consistency that you like
your gravy. Place roast in gravy and spoon some gravy over it. Place
in at 350*F (180*C) oven for 1 1/2 hours. Remove and turn roast and
place back in oven for 1 hour.
Remove roast and slice in 1/4-inch slices across the grain. Place
back in the gravy, cover and bake for 45 minutes to 1 hour. The
roast beef will be tender enough to cut with a fork.
Note: Delicious served with mashed potatoes and garlic bread (bread
with garlic flavored oleo or butter and browned in a broiler.) Also,
we used to use a large baked potato insteadof mashed potatoes.
A 5 pound roast will serve 12 to 14 people.


4 posted on 04/09/2011 7:32:54 AM PDT by 70th Division (I love my country but fear my government!)
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To: libertarian27

A delicious weekend breakfast!!

Oatmeal Pancakes
Yield: 10-12 3” pancakes

Please note that the oats begin soaking the night before.

1 cup old-fashioned rolled oats
1 cup buttermilk, shaken
scant ½ cup flour (white, whole wheat, or spelt)
½ teaspoon baking soda
½ teaspoon baking powder
¼ teaspoon kosher salt
4 tablespoons (½ cube) butter, melted, and cooled slightly
1 egg, lightly beaten
2 tablespoons maple syrup

Additional butter and vegetable oil, for the pan
Maple syrup, for serving

The night before:
Combine oats and buttermilk in a small bowl, and refrigerate overnight.

The next morning:
Remove oat-buttermilk slurry from refrigerator. Set aside, to warm slightly.

In a medium bowl, combine flour, baking soda, baking powder, and salt. Set aside.

Add egg, melted butter, and maple syrup to oat slurry. Pour oat-egg mixture into flour mixture, and stir to combine. The batter should be substantial, the consistency of thick yogurt.

Place a large non-stick skillet or griddle over a gentle medium heat, and melt a knob of butter with a splash of neutral oil (butter for flavor, oil to prevent burning). Pour batter by the shy quarter cup, allowing room for spreading and flipping. Cook for 3-4 minutes, until bubbles appear around edges and bottom is golden. If bottom is browning too quickly, nudge down the heat. Cook another two minutes or so, until reverse side colors nicely, and pancakes are cooked through.

Re-grease pan with butter and oil mixture between batches, and repeat until all batter is gone.

Serve immediately, with butter and maple syrup.


5 posted on 04/09/2011 7:39:49 AM PDT by JRochelle
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To: libertarian27

I am making a cake for a fundraiser.
I use the Perfectly Chocolate Chocolate Cake and Perfectly Chocolate Frosting on the back of the Hershey’s Cocoa container. Excellent basic chocolate cake. If you like to improvise - this is a good one to start with.

Tonight’s version: I substituted almond extract for the vanilla and will decorate the cake with almonds.

I have made both a strawberry and a raspberry filling in the past to add to the cake.

My favorite variation is to make a batch of candied orange peel on the side. I save the syrup and mix a couple of tablespoons of Grand Marnier or Cointreau in the syrup then paint the cake before frosting. Then I decorate with the orange peel.

Of course it is also great plain!


6 posted on 04/09/2011 7:40:16 AM PDT by PrincessB (Drill Baby Drill.)
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WAY off topic.

Does anyone know the HTML code for putting a space between links? (I’ve looked around the HTML sandbox to no avail)

I’m trying to list the weeks of cooking threads on my profile page horizontally for each month and they look strange without a space in between each week.

Help.


7 posted on 04/09/2011 7:40:57 AM PDT by libertarian27 (Ingsoc: Department of Life, Department of Liberty, Department of Happiness)
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To: Kakaze

I’ve never heard of a “Pikes Peak” cut
Interesting conversation thread and yummy sounding recipe here:
http://forums.cooking.com/showthread.php?t=7198


8 posted on 04/09/2011 7:49:53 AM PDT by libertarian27 (Ingsoc: Department of Life, Department of Liberty, Department of Happiness)
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To: libertarian27

CORNED BEEF HASH IN BELL PEPPERS / RONALD REAGAN’S FAVE

Brown 3 med potatoes, lge onion, both cubed, in ol/oil. Add 3 chp tomatoes, can shredded corned beef, s/p, bit warm water (limits burning). Simmer 20 min.

Parboil tender/limp in salted water, trimmed green bell peppers; drain. Fill w/ corned beef mixture. Bake 350 deg 20 min. Can do ahead to here. Five min before serving, add tbl heavy cream, then drop raw egg on top, pepper. Bake to set egg.

THIS IS VERY GOOD-—MY OWN FASTER VERSION: Saute pureed onion, chp green pepper, ol/oil, then added and browned cubed boiled potato. Added shredded deli corned beef, cooked a bit. Topped w/ fried egg.


9 posted on 04/09/2011 7:54:12 AM PDT by Liz (A taxpayer voting for Obama is like a chicken voting for Col Sanders.)
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To: libertarian27
December 12, 2010 December 18, 2010 etc etc

Like this?

10 posted on 04/09/2011 7:57:02 AM PDT by hattend (Obama got his 3am call about Egypt. The call went right to the answering machine.- Sarah Palin)
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To: libertarian27
Use & nbsp; (remove the space between '&' and 'n') to insert any number of spaces. Examples:

A B -- normal spacing
A  B -- one extra space
A   B -- two extra spaces
A    B -- three extra spaces

To see the actual source code for the examples here, click >View> then >Source> (Internet Explorer) or >View> then >Page Source> (Firefox).

11 posted on 04/09/2011 7:57:25 AM PDT by SAJ (Zerobama -- a phony and a prick, therefore a dildo)
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To: All

LIME ICED TEA / French housekeeper made for Jackie Kennedy

How did Jackie Kennedy keep that fantastic figure? For breakfast she usually ate an English muffin w/ a drizzle of honey. And in the summer, she drank this tea. She did not add sweetener. Now we can all try it. Make tea strong since you will be adding ice

METHOD Place in large container, good handful fresh mint, 6 tea bags. Pour in 6 cups boiling water. Steep 10 min. Add 1/3 cup lime juice, 2/3 cup oj. Cover; chill. Pour over ice cubes in tall glass.


12 posted on 04/09/2011 8:02:42 AM PDT by Liz (A taxpayer voting for Obama is like a chicken voting for Col Sanders.)
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To: SAJ

Thank You!

Checking source on the page was wild - look at all that HTML going on in the background! Like a big huge forest of HTML trees.....

Thank You again!


13 posted on 04/09/2011 8:04:35 AM PDT by libertarian27 (Ingsoc: Department of Life, Department of Liberty, Department of Happiness)
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To: libertarian27

Please add me to your list!!! Thanks

I was fixing a ham steak one night last week but wanted to do something different than my usual standbys and found a great one that is very forgiving and adaptable.

1 ham steak
3/4 cup ketchup
1/4 cup cider vinegar
2 teasp Worcestershire sauce
1/2 teasp hot sauce (or to taste)
2 Tablesp mustard
1/4 cup brown sugar.

Mix together and marinate ham for at least 30 minutes and up to overnight.

Here’s where it gets so adaptable -— you can pan fry it, grill it, broil it or bake it like I did right in the marinade.


14 posted on 04/09/2011 8:05:59 AM PDT by Gabz (Democrats for Voldemort.)
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To: libertarian27

Looking at the way you have it already, you just need to put a space between each < /a> and < a href=””>

Your HTML is correct, just put a space between each separate code.


15 posted on 04/09/2011 8:07:33 AM PDT by hattend (Obama got his 3am call about Egypt. The call went right to the answering machine.- Sarah Palin)
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To: 70th Division

Thanks for this....we picked up two eye of rounds from Costco. Was going to put one on the BBQ with a rotisserie this weekend, but the weather will not permit it. I’ll put your recipe on this morning and have it while watching the Masters. It sure sounds good!!!


16 posted on 04/09/2011 8:07:47 AM PDT by illiac (If we don't change directions soon, we'll get where we're going)
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To: libertarian27

 


17 posted on 04/09/2011 8:09:36 AM PDT by Netizen
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To: libertarian27
Perhaps a clearer example is:

(a href="http://www.somewhere1.com")Link 1(/a)#nbsp;#nbsp;(a href="http://www.somewhereelse.com")Link 2(/a)

Substitute '>' for ')', '<' for '(', and '&' for '#' in the above, and you should see:

Link 1  Link 2

...except that, unlike here, the links will be hot. Clearly, you'll want to swap in your own desired URLs to the sentence above, also.

18 posted on 04/09/2011 8:10:05 AM PDT by SAJ (Zerobama -- a phony and a prick, therefore a dildo)
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To: Netizen
Easy for you to say...

;^)

19 posted on 04/09/2011 8:16:14 AM PDT by SAJ (Zerobama -- a phony and a prick, therefore a dildo)
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To: libertarian27

Looks like a beef day....

Asian Style Flank Steak

1 flank steak
1/2 cup soy sauce
1/4 rice wine
1/4 cup honey
1 tsb minced garlic
1 tsb minced ginger
1 tsb sesame oil
1/2 tsb chili oil (optional)

Mx ingredients together and put the flank steak in a large zip lock bag. Put flank steak in ziplock and seal. Lay flat in the fridge for 2 hours to marinate, turning once every half hour.

Cook on BBQ to your desired degree degree of done-ness.

Can’t keep out family and friends away from it. We usually serve with a boxed rice-a-roni chicken rice and a fresh green veggie.


20 posted on 04/09/2011 8:16:41 AM PDT by illiac (If we don't change directions soon, we'll get where we're going)
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