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Weekly Cooking Thread *Recipes* July 9, 2011
FreeRepublic Cooks | July 9, 2011 | libertarian27

Posted on 07/09/2011 6:56:31 AM PDT by libertarian27

Welcome to the 31st installment of the FR Weekly Cooking (Recipes) Thread.

Looking for something new to make or made something new that came out great? Please share a 'tried-and-true' recipe or five - or all of them:)! for fellow FReepers to add to their 'go-to' Recipe Stack of Family Favorites!

Here's the place to share and explore your next favorite recipe.


TOPICS: Chit/Chat; Food; Hobbies; Reference
KEYWORDS: cookery; cooking; food; recipes; weeklycookingthread
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To: Magnolia

I’m going to try your yummy Marinara Sauce with Italian Sausage. I’m half Italian but never knew my Italian grandmother so I have no Italian family recipes. I’d love to find some great heirloom meals to enjoy.


41 posted on 07/16/2011 10:58:35 AM PDT by Melian ("I can't spare this [wo]man; [s]he fights!" (Apologies to Abe Lincoln) Go, Sarah!)
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To: kalee

Sounds great. I’ve got to try this one!


42 posted on 07/16/2011 7:01:17 PM PDT by Joann37
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To: Joann37

It was very good!


43 posted on 07/16/2011 7:16:14 PM PDT by kalee (The offenses we give, we write in the dust; Those we take, we engrave in marble. J Huett 1658)
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To: Melian

Let me know how you like it!


44 posted on 07/17/2011 9:53:39 PM PDT by Magnolia
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To: Magnolia

It was delicious.
However, I think my husband snuck too much salt into it. He fancies himself a master in the kitchen and often “seasons” things when I’m not looking.


45 posted on 07/18/2011 7:56:17 AM PDT by Melian ("I can't spare this [wo]man; [s]he fights!" (Apologies to Abe Lincoln) Go, Sarah!)
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To: Melian

HA.....I know exactly what you mean. My hubby salts down everything before eating so he doesn’t know what a well seasoned meal is all about!
I think we’ll have this tomorrow night. It’s light and only needs a salad. It’s so hot that I’m only doing simple meals. It’s even too hot to grill outside!


46 posted on 07/18/2011 2:34:28 PM PDT by Magnolia
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