[null and void]

From their web site:

"Vital Wheat Gluten

Brief Introdction:

wheat gluten meal is also named vital wheat gluten. The flour is used as its raw material, and from which extracts a light brown natural grain powder through intensively processing. It is a good solubles protein, containing fifteen amino acid essential for human body. After all, it can yet be regarded as a plant protein food looking good, smelling good and tasting good. It is the basic raw material of high-grade aquatic food.

Specification:

Protein≥75%
Moisture≤8%
Ash (lime)≤1%
The rate of absorbing water≥160%
The degree of thickness: 99% through 200 um tough silk sieve

Taste, smell: normal, with grain delicious

Outward ap: light yellow powder"

Emphasis added. Note that it looks like this is also used as a human food additive/supplement.

[Milwaukee_Guy]

"This company also exports wheat flour, cornstarch, sweet potato starch, protein powder, zinc oxide, carrots, garlic, ginger, and other agricultural products."

This story is going to go ballistic.

[dinasour]

Note that it looks like this is also used as a human food additive/supplement.

You can just noticed a previously unobserved elephant in the living room.

God knows what else this stuff is in.

[streetpreacher]

It's in the bread flour that I used to make a pizza crust with today. I mean, this really isn't news is it? I thought it was common knowledge that wheat gluten was a widely used ingredient. Is there a difference between wheat gluten and "vital" wheat gluten?

Anyway, nice to know that free trade is doing such a wonderful job diversifying our food supply, John Locke's invisible hand and all.

[Marie]

Note that it looks like this is also used as a human food additive/supplement.

Looks like this is a good time to be a Celiac. 8-)

[Myrddin]

Sometimes it pays to be gluten sensitive. I avoid it like the plague. In this case, it IS the plague...even to people who aren't sensitive to gluten.