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YUM! Breakfast here was multi-grain Cheerios with fresh sliced peaches. It was probably healthier, but yours looks scrumptious (not to mention the bacon in the previous post).
We canned three more quarts of tomatoes from my tiny little garden yesterday. They will be nice to have, come wintertime.
Thanks, deo:) Yours does sound delicious, though. I love fresh peaches.
Our tomatoes are just turning red. I should say some of our tomatoes are starting to turn reddish. It’s been too cold this summer, I think. I’ll bet that you are going to be so happy this winter that you canned some of yours.