Posted on 08/03/2008 7:34:26 PM PDT by JACKRUSSELL
Yeah, I’ve been eating street kabob lately. The stalls may look awful, but the food is great.
Only the scorpions and insects. The rest looks like food booths at any street fair or swap meet in the US.
Now I know where to go for my diet, I would starve first.
Yum! Wonder who thought of that dish. Probably someone in one of their “Reeducation Camps”.
The ones I’ve tried are in dim sum (Chinese hors d’oeuvres) places - they’re fried and then slow-cooked in a savory sauce
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Just put the savory sauce on a hamburger. People say snails are good - thanks, I’ll eat the butter and garlic on bread.
That’s reason enough to stay home!
Nor will I ever likely do so, unless Tibet again becomes a free nation.
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