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To: Calvin Locke

It was this book that led to the creation of the Co-Operative movement in Britain, who started milling and selling their own flour, to the members of their co-Operative.


15 posted on 06/02/2013 7:16:13 AM PDT by davemac.439
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To: davemac.439
Chalk's been added to flour for thousands of years. I've read that hills around Rome disappeared into the stomachs of its citizens.

Years ago, I went to an ancient Egyptian exhibit. As part of life, it mentioned tooth wear from the omnipresent sand and grit "naturally" finding its way into flour/meal.

I'm thinking the "Egyptian gods of nature and harvest" weren't involved as much as the academics like to believe.

19 posted on 06/02/2013 7:39:14 AM PDT by Calvin Locke
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To: davemac.439
I was just thinking, Alton Brown did an epi on milling grains.

IIRC, his choice of home kitchen machine was a German model that sounded like it had a jet turbine powering it.

"The Food Jammers" also built a wind powered mill, but drilling a hole in the roof (in their case) might be a bit much.

27 posted on 06/02/2013 2:32:27 PM PDT by Calvin Locke
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